Anime Miso Soup Cooking Video (6 Scenes)

15 second video, 6 scenes, 2.5 seconds per scene, generated from text only, no reference images. [Art Style] (art style: hand-drawn 2D anime; pencil-like soft-sharp lines with slight hand-drawn wobble; 2-3 step clean full-color cel shading, warm mid-tones; warm hand-drawn kitchen background with brush texture; soft window key light, golden base, clear contact shadows; natural weighted hand timing, steam/texture animated; subtle film grain, strong specular highlights on the broth; DO NOT imitate any existing studio/character - original look) [Theme and Rules] Dish: miso soup (tofu, wakame, green onion). Only food and cooking. Show only hands, forearms, ingredients, tools, pot, and textures. Never show face, head, body, or eating motions. Do not show the finished miso soup except in the final scene. Each scene = one action, different from the previous. Stable, practiced hand movements. [Scene Composition] ★ Texture showcase = Scene 3 (dissolving miso), Scene 6 (finished miso soup) Scene 1 - Boil the broth Camera: 45-degree close-up, pot height. Clear broth in the pot boils gently, steam with kombu/bonito aroma rises. Texture: transparency of clear broth, rising steam, light on pot surface. Transition: broth boils → cut tofu. Scene 2 - Cut tofu Camera: top-down overhead shot, centered on cutting board. One hand gently cuts white silken tofu into cubes with a knife. Texture: soft white cut surface of tofu, moistness, knife sinking gently. Transition: tofu cut → dissolve miso. Scene 3 - Dissolve miso ★Texture showcase Camera: tilted top-down macro shot, large view of miso in ladle. Take miso in ladle, dissolve into broth with chopsticks. Tea-colored miso spreads slowly. Texture: thick tea color and swirl of miso, swirl dissolving into broth, grains crumbling in ladle, moment clear broth turns cloudy miso soup, fragrant steam rising. Transition: miso dissolved → add tofu. Scene 4 - Add tofu and wakame Camera: side medium close-up, pot height. Gently add cubed tofu and rehydrated wakame to pot. Tofu floats in broth. Texture: tofu sinking and floating, vivid green of wakame, warm color of miso soup. Transition: ingredients added → sprinkle green onion. Scene 5 - Sprinkle green onion Camera: 45-degree close-up, above pot. One hand sprinkles chopped green onion onto surface of miso soup. Texture: fresh green onion, scattering on surface, dancing in steam. Transition: onion sprinkled → completion. Scene 6 - Finished miso soup poured into bowl ★Reveal Camera: slightly pulled back tilted top-down medium shot, whole bowl beautifully framed. One hand pours miso soup into bowl with ladle. Tofu, wakame, green onion steam. Texture: warm tea color of miso soup, floating white tofu, green wakame and onion, rising steam, lacquer bowl sheen, beauty of finished homemade miso soup. Transition: completion - ends leaving warmth and appetite. [Camera] Change distance, angle, height per scene. Within scenes, keep still (at most very slow push-in). Reserve tightest macros for Scene 3 (dissolving miso) and Scene 6 (finished). Do not show finished miso soup before final scene. [Lighting and Stage] Clean home kitchen. Pot, broth, cutting board, knife, silken tofu, wakame, miso, ladle, chopsticks, green onion, lacquer bowl. Warm daylight from window as key. Consistent contact shadows across all 6 scenes. Simple background. [Physical Continuity] Hands and tools stable. Track the same pot across all 6 scenes. Realistic gravity and broth flow. Correct order: boil broth → cut tofu → dissolve miso → add ingredients → green onion → pour into bowl. State changes progress, never reverse. Bare hands never touch hot pot. [Negative] Do not show finished miso soup at the start, do not show completion before the reveal, do not repeat the finished plating shot.